Ryu's Kitchen
Ryu's Kitchen
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Ryu's

Since 2017, Ryu's Kitchen has been serving Korean cuisine with a twist - family recipes, fresh ingredients, and scratch - made dishes fused with modern flavors for a unique and approachable dining experience.

A visual feast of Ryu's Kitchen delights

Menu / Price List

small dishes

all appetizers except rice contain one or more allergens

Fried Vegetable dumpling (VG)

0.79 (each)

Fried Kimchi Dumpling (VG)

0.79 (each)



Jumbo Fried Vegetable Dumpling (VG)

0.99 (each)

House-made Red Kimchi (GF)

4oz 3.50/ 16oz 8.99

**(shellfish)

Mul Mandu

5.50

seven steamed dumplings w/ pork, beef, and vegetable filling

Fried Sweet Potatoes (VG)

5.50

Soonsal Chicken

5.50

Korean style fried chicken tenders

Bowl of Rice (w/ quinoa) (GF)(VG)

2.99

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Bowl of Soup

3.50

Kimchi Tofu or Beef Radish

House Salad

2.99

w/ Kimchi Vinaigrette or Creamy Sesame Dressing

3 Banchan Side

3.99

two fried vegetable dumpling, house-made kimchi, and a small house salad


main dishes

pair any main or special dish with 3 banchan sides for 2.99

Bulgogi *

Rib-eye (beef) 14.99/ chicken 13.50/ pork 13.50/ tofu 12.50

thinly sliced and, marinated meat, stir-fried to perfection with house made bulgogi sauce; serve with steamed rice, spring mix, and cucumber kimchi **(soy)

Kimchi Pork (spicy)

13.50

fan favorite thinly sliced and marinated pork stir-fried with our house-made kimchi and red pepper sauce; served with steamed rice **(shellfish, soy)

Spicy Shrimp

14.50

jumbo white shrimp and fresh vegetables stir-fried, finished with house- made soy garlic sauce; served with steamed rice ** (soy)

(mild option available for individual orders)


Bibimbap *

Rib-eye(beef) 14.99/ Tofu 13.50

marinated rib-eye steak or tofu paired with seasoned rice. Then mixed with marinated vegetables, topped with a fried egg; served with side of bibimbap sauce (seasoned gochujang) **(soy)

Kimchi Fried Rice (spicy)

11.99

house-made kimchi flash stir-fried with seasoning and fresh veggies **(egg, soy, shellfish, fish)

Rice Noodle *

Rib-eye(beef) 14.99/ chicken 13.99/ tofu 12.99/ pork 13.99/ shrimp 14.50

stir-fried rice noodles with choice of protein and veggies in house made savory stir-fry sauce **(say,fish)

Jabchae Noodle *

Rib-eye(beef)14.99/ chicken 13.99/ tofu 12.99/ pork 13.99/ shrimp 14.50

glass noodles in house-made savory stir-fry sauce and choice of protein stir-fried with vegetables **(soy, fish)

Bulgogi Stew *

14.99

stewed beef bulgogi: thinly sliced rib-eye, vegetables, and glass noodle in house-made bulgogi sauce; served with steamed rice **(soy)

chef's specialty dishes

served with a choice of soup, salad, or kimchi

Dolsot Bibimbap

Rib-eye(beef) 16.50/ Tofu 15.50

Korean rice bowl with marinated/seasoned vegetables, seasoned rice, choice of rib-eye or tofu, topped with a fried egg. served in a traditional Korean hot sizzling bowl with a side of bibimbap sauce (seasoned gochujang)   **(soy)

Sizzling Pork belly (Samgyeopsal)

15.99

served on a sizzling hot pan hearty veggies, alongside our tangy gochujang (red pepper sauce) and ssamjang (seasoned bean paste) sauce. Lettuce wraps are available by request; served with a bowl of steamed rice **(soy, shellfish)

* Gluten free or vegetarian by request **contains allergen (egg, wheat, soy, shellfish, fish) (GF) gluten-free (VG) vegan some dishes contain allergens such as seafood, dairy, nuts etc. Consuming raw or under -cooked meat, poultry, seafood, shellfish, or eggs, may increase your risk of food borne illness, especially if you have certain medical conditions

drink

Soda

1.89

Solomon's Seal Hot Tea

1.99

Milk Tea

hot 1.99 iced 2.99

Coffee

hot 1.99 iced 2.99

Honey Teas:

hot 1.99 iced 2.99

Honey Plum Tea/  Honey Ginger Tea/  Honey Yuja Tea

Visit Us

(260) 387-7074

SUNDAY, MONDAY CLOSED

TUESDAY 11 AM -2:30 PM/ 4:30 PM - 8 PM

WEDNESDAY 11 AM -2:30 PM/ 4:30 PM - 8 PM

THURSDAY  11 AM -2:30 PM/ 4:30 PM - 8 PM

FRIDAY  11 AM -2:30 PM/ 4:30 PM - 9 PM

SATURDAY  11 AM -2:30 PM/ 4:30 PM - 9 PM 

Ryu's Kitchen

2461 Hobson Rd, Fort Wayne, IN, USA

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